One of the cultural symbols of Gyumri city is the square at the intersection of Mayakovsky and Shaumyan streets.
However, there are some restrictions — challenges — for the manifestation of the potential of this place.
The first challenge that arises here is inaccessibility. Now the site is enclosed on the perimeter by trading stalls, which exist chaotically and are unceremoniously expanding.
Also the level of waste collection management is extremely poor, so the site generates a lot of garbage.
The next problem is the lack of vegetation, which is necessary for a comfortable stay in the city.
Due to the erratic development, there is also no easy permeability of the neighborhood.
The last point is the facade line. It should not be disturbed for a holistic image of the street. The existing neighborhood development already sets the right scale and dimensions.
We mentally cleared the area and thought about what the place could become.
It is an significant point of social, cultural and domestic life. It is important to leave the semantic and social connections, but to correct the chaotic and littered location.
It is necessary to organize the erratic development and create a comfortable passage through the street for people.
The place should acquire a new life for all layers of citizens: adults with children, teenagers, pensioners, tourists. Also, the place has an established social and behavioral model and in order to attract local merchants to the new market, it is necessary to come up with an accessible and understandable system for them, making this place open and available to all.
The story of the local market is the story of an elderly farmer who patiently grows vegetables on his land, then takes them to the market to sell, where he rents space for a small fee. We believe this farmer's narrative should continue in the new market.
Our idea is to preserve the established positive practices and eliminate the negative ones.
There is an established social and behavioral model here, which should not be broken, but only enriched, organized and modernized to meet the existing realities and needs of the present day.
The culinary school will stand in the heart of this place to be the nucleus of the history of the market and at the very center of events.
We divide the existing market into food and non-food and since the food type predominates, it becomes a market and a plaza, while the non-food is structured into a transformed shopping street.
Three levels appear. The first with a market and plaza, the second with restaurants and stores and the third with an open roof garden.
The level system evolves around the volume of the culinary school. Access to any level is via extensive ramp streets, elevators and staircases. Each level is a structure of atriums, patios and terraces. They are supported by freely spread columns and create a flexible system.
This free and light structure is filled with vegetation, in its tubs.The structure is maximally mobile and transformable — a sustainable synthesis of architecture and nature.
Visitors freely flow through to the urban level. From here it is also possible to access the culinary school. Visitors are then distributed to the rest of the levels upstairs.
Each level has its own program, and the last level has an open garden with a view of Gyumri.
The open structure allows natural ventilation and sunlight penetration into the interior of the entire structure and culinary school building. In addition to aesthetics, the living shell provides natural shading during the warmer months, creating a buffer to stabilize the temperature and humidity inside.
We are proposing to create an accessible and convenient structure on this place — a point of attraction for Gyumri.
If we perceive Gyumri as a home, then this place becomes its kitchen — there is food, there is communication and there are human and culinary experiences, there we take our guests, there we cook and there we eat.